As an experienced whisky taster, you are now ready to move from a whisky fan to develop your skills and knowledge to a Professional Level. 8 hours per day 3 days
A professional whisky class typically refers to a course or program that provides in-depth education and training on various aspects of whisky, including its production, history, flavors, and cultural significance.
These classes may be geared towards individuals working in the whisky industry, such as distillery workers, brand ambassadors, or sales representatives, or towards enthusiasts who want to deepen their knowledge of whisky.
A professional whisky class may cover a range of topics, such as the distillation process, the influence of different types of barrels on whisky flavor, the art of blending, and the cultural and historical context of whisky production. Participants may also have the opportunity to taste and analyze different types of whisky, and to learn about the nuances of flavor and aroma that distinguish different brands and styles.
Ultimately, a professional whisky class is designed to provide participants with a comprehensive understanding of whisky, as well as the skills and knowledge necessary to appreciate and communicate about this complex and beloved spirit.
